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Handbook of Food Engineering

By: Heldman Dennis R.
Material type: materialTypeLabelBookPublisher: New York, Basel, Hong Kong Marcel Dekker, Inc 1992Description: Print.ISBN: 0824784634.
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Item type Current location Call number Status Date due Barcode
Text Reference Text Reference Central Library
Not for loan 73968
General Books General Books Central Library
Available 73970
General Books General Books Central Library
Available 73969
Text Book Text Book Central Library
Available 73967

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